"Master the Art of Pasta and Tiramisu in Milan with Cesarine: Authentic Italian Cooking Classes"
#cooking class# Italian cuisine# pasta making# tiramisu recipe# Milan food experience# culinary adventure# hands-on cooking# traditional Italian dishes# gastronomic journey# Milan food culture
5(1 ratings)
US$151
Embark on a culinary journey like no other in the heart of Milan with this immersive cooking experience. Learn the art of creating authentic Italian pasta and the indulgent tiramisu dessert in a hands-on class led by expert chefs. This unique experience takes place in a charming setting, providing you with the perfect opportunity to delve into Italy's rich culinary traditions.
During the pasta-making segment of the class, you will have the chance to work with high-quality ingredients and traditional techniques to craft your very own pasta dishes from scratch. From mixing the dough to shaping the pasta, you will gain valuable insights into the secrets behind creating the perfect pasta shapes, such as tagliatelle, ravioli, or gnocchi. As you immerse yourself in the process, you will discover the importance of using fresh, seasonal ingredients and learn how to balance flavors to achieve a truly authentic taste.
Following the pasta-making session, you will turn your attention to the iconic Italian dessert, tiramisu. Under the guidance of your skilled instructors, you will learn the step-by-step process of preparing this decadent treat. From soaking the ladyfingers in espresso to layering them with creamy mascarpone cheese, every aspect of creating tiramisu will be covered in detail. By the end of the class, you will have mastered the art of making this classic dessert and can impress your friends and family with your newfound skills.
What sets this experience apart is the intimate setting in which it takes place. Led by Cesarine, local experts in Italian cuisine, this class offers a personalized and authentic insight into Milan's culinary heritage. Cesarine are home cooks with a passion for sharing their love of food with others, ensuring that you not only learn valuable cooking techniques but also gain a deeper understanding of Italian culture and traditions.
Whether you are a seasoned chef or a culinary novice, this pasta and tiramisu class in Milan is suitable for all skill levels. It is the perfect way to immerse yourself in the flavors of Italy and take home a taste of Milan to share with your loved ones. Book your spot now and prepare to embark on a gastronomic adventure that will leave you with lasting memories of your time in this vibrant city.
During the pasta-making segment of the class, you will have the chance to work with high-quality ingredients and traditional techniques to craft your very own pasta dishes from scratch. From mixing the dough to shaping the pasta, you will gain valuable insights into the secrets behind creating the perfect pasta shapes, such as tagliatelle, ravioli, or gnocchi. As you immerse yourself in the process, you will discover the importance of using fresh, seasonal ingredients and learn how to balance flavors to achieve a truly authentic taste.
Following the pasta-making session, you will turn your attention to the iconic Italian dessert, tiramisu. Under the guidance of your skilled instructors, you will learn the step-by-step process of preparing this decadent treat. From soaking the ladyfingers in espresso to layering them with creamy mascarpone cheese, every aspect of creating tiramisu will be covered in detail. By the end of the class, you will have mastered the art of making this classic dessert and can impress your friends and family with your newfound skills.
What sets this experience apart is the intimate setting in which it takes place. Led by Cesarine, local experts in Italian cuisine, this class offers a personalized and authentic insight into Milan's culinary heritage. Cesarine are home cooks with a passion for sharing their love of food with others, ensuring that you not only learn valuable cooking techniques but also gain a deeper understanding of Italian culture and traditions.
Whether you are a seasoned chef or a culinary novice, this pasta and tiramisu class in Milan is suitable for all skill levels. It is the perfect way to immerse yourself in the flavors of Italy and take home a taste of Milan to share with your loved ones. Book your spot now and prepare to embark on a gastronomic adventure that will leave you with lasting memories of your time in this vibrant city.
No trip to Italy is complete without savoring pasta, and we're taking it a step further by teaching you how to master two distinct varieties. With your local host's guidance, you'll learn to handcraft 'sfoglia' (fresh pasta) and prepare two unique pasta dishes from scratch. As a delightful bonus, you'll also unravel the secrets of creating the renowned Tiramisu dessert.
This interactive cooking class transcends culinary skills, offering an avenue to foster new friendships and share your passion for Italian gastronomy. In your participation, you'll authentically connect with the essence of Italian culture.
Conducted by Cesarine, the oldest Italian network of home cooks, this exceptional opportunity spans across 500 cities nationwide. The term "Cesarine" signifies "home cooks" and reflects their warmth and enthusiasm as they graciously open their homes to curious travelers, providing immersive culinary experiences. Exclusively drawing from family recipes, the Cesarines present local specialties that narrate the captivating tale of their traditional regional cuisine